Homer Farmers Market
Home
Events
FAQ
Vendors
  • Become A Vendor
  • Craft/Service Vendors
  • Food Vendors
  • Produce Vendors
  • State & Local Resources
Programs
  • Kids Vending Day
  • Chef at the Market
SUPPORT HFM
  • Join Us
  • Membership
  • Sponsorship
Contact
Homer Farmers Market
Home
Events
FAQ
Vendors
  • Become A Vendor
  • Craft/Service Vendors
  • Food Vendors
  • Produce Vendors
  • State & Local Resources
Programs
  • Kids Vending Day
  • Chef at the Market
SUPPORT HFM
  • Join Us
  • Membership
  • Sponsorship
Contact
More
  • Home
  • Events
  • FAQ
  • Vendors
    • Become A Vendor
    • Craft/Service Vendors
    • Food Vendors
    • Produce Vendors
    • State & Local Resources
  • Programs
    • Kids Vending Day
    • Chef at the Market
  • SUPPORT HFM
    • Join Us
    • Membership
    • Sponsorship
  • Contact
  • Home
  • Events
  • FAQ
  • Vendors
    • Become A Vendor
    • Craft/Service Vendors
    • Food Vendors
    • Produce Vendors
    • State & Local Resources
  • Programs
    • Kids Vending Day
    • Chef at the Market
  • SUPPORT HFM
    • Join Us
    • Membership
    • Sponsorship
  • Contact

Produce Vendors

Homer Hilltop Farm

Carey Restino

Email / Website 

Phone: 907-299-1172 


Homer Hilltop Farm has been growing veggies and flowers since 2011 in the hills above Homer. We specialize in salad greens, flower bouquets and farming with a great soundtrack and a sense of humor. 

Luba's Garden

Dan and Luba Dorvall

Phone: 907-235-5983
Facebook: Luba's Garden

Potatoes of more varieties than you can imagine!  Lots of beets and  carrots and many other veggies depending on what is ready. Welcomes  special orders for events, preferably with a week's notice.  All orders  are subject to availability.

Mudophile Produce

Robert Heimbach

Mailing: PO Box 3618, Homer

Phone: 914-552-7637


Various veggies. Welcomes special orders for events.  Prefers advanced notice, but can have greens ready quickly.

Rick Steffen Farm

Rick Steffen

Email: aalaskarick@gmail.com

Phone: 503-510-6158

Rick Steffen Farms is based in Anchor Point growing a wide variety of vegetables in greenhouses and outdoors. Radishes, turnips, beets, carrots, broccoli, cauliflower, beans, peas, potatoes, salad greens, kohlrabi, tomatoes, cucumbers, zucchini, herbs, and more! Availability depends on the season, but our greenhouse growing system extends our season. Special orders welcome, subject to availability.

Snowshoe Hollow Farm

Christina Castellanos

Instagram / Facebook

A one-woman / one horse-powered  sustainable small farm using pony-power to grow good food for you!  Offering a wide variety of hardy vegetable, flower and herb starts from  certified organic seed. We are known for our flavorful Rainbow Salad  Bags, fat bunches of lush cilantro and autumn specialties such as  artichokes, pumpkins, and edible ornamental corn. Fuzzy Bunny hair  scrunchies and feather earrings crafted from the naturally shed fur and  feathers of our own Angora rabbits and farm birds are also offered when  available.  

Synergy Gardens and the Alaska Garlic Project

Lori, Wayne, and Obadiah Jenkins

Phone: 706-273-0077

Email: synergygardens@gmail.com
Website: synergygardens.net

Facebook: Synergy Gardens and the Alaska Garlic Project 

We  are a 5 acre Biologically Intensive Market Garden, with 1.5 acres under cultivation.  We offer tours, Farm-To-Table events, Internships, a gourmet CSA and workshops.  We grow delicious varieties of Heirloom and  mixed vegetables along with all things Garlic for Farmers Market  customers, chefs and restaurants. Early in the season find radishes, Purple Spinaches, Asparagus, Arugula, colorful lettuces, Golden Napa Cabbage, mixed fresh herbs and Artichokes. In Summer we sell early carrots, herbs, Garlic Scapes, edible Blossoms, tomatoes and cucumbers. Then towards Fall, find gourmet varieties of garlic bulbs, Garlic Braids  along with carrots, shallots, sugar snap peas, fresh peas and other greens 

Twitter Creek Gardens

Emily Garrity

Phone: 907-299-4717
Email: twittercreekgardens@gmail.com
Website: www.twittercreekgardens.com

Instagram: Twitter Creek

Twitter Creek Gardens is a nine acre micro-farm located on the South side of Lookout Mountain outside of Homer, Alaska. We cultivate one and a half  acres of nutrient dense vegetables in a bio-intensive fashion with a concentration on soil health. ​

Up Yonder Farm

Hannah Prescott

Phone: 907-299-8363

Email: happygiraffe18@yahoo.com


Homer based farmer, with various veggies including tomatoes!

Wild Wellness

Megan Long
Email: Wildwellnessfarm@gmail.com

Instagram: Wild Wellness

Various berries, eggs, kimchis, tinctures, herbs, and more depending on what is ready.

Will Grow Farm

Paul and Jen Castellani

Phone: 907-299-4158
Email: pjwillgrow@gmail.com

Website: www.willgrowfarm.com

Various salad greens, prepared salad bags, green onions, green garlic, celery and celeriac, herbs and more depending on what is ready. Welcomes special orders for events, preferably with a couple weeks notice. 

Other Food Producers

Arctic Rose Herbs

Colleen Powers

Phone: 907-299-4404
Email: colleenpowers@yahoo.com

Berries, herbs, vegetables, dried herbal and flower teas, herb and flower vinegars, tinctures, and infused body oils and balms. 

Bridge Creek Birch Syrup

Anna Meredith

Phone: 907-299-6599
Email: annammeredith@gmail.com

Locally harvested & processed birch syrup.

Citizen Salmon Alaska

Aaron Sechler

Email: citizensalmon1@gmail.com

Phone: 907-299-3811

Website / Facebook

Fish  and seafood. Fresh side-stripe shrimp, fresh-frozen Kodiak scallops,  ling cod, and rockfish, and Alaskan king crab.  You can also find wild  game jerky, salmon jerky and canned king or silver salmon.

River View Honey

Dave & Delynn Bisseger

Phone: 907-223-4401

Email: dbisegger@gmail.com 


Local honey including baker's honey & fireweed honey

Space Available Producers

Blood, Sweat, & Food Farms

Aryn Young

Phone: 907-435-0551
Email: accounting@bloodsweatfood.com

Website: www.bloodsweatfood.com

Become a Vendor

Learn More
  • Events
  • FAQ
  • Become A Vendor
  • Kids Vending Day
  • Chef at the Market
  • Join Us
  • Contact

Homer Farmers Market

Ocean Drive across from the Washboard - Homer | Open May 24 - September 27 | Saturdays 10am – 3pm | Wednesday 2pm–5pm

907.299.7540 (no text messages)

Copyright © 2025 Homer Farmers Market 



Powered by